Hello all,
In a previous post I was advised to use Product Allocation in order to 'add quantity restrictions to sales orders depending on the customer and the product', in order to prevent that the Planning department releases orders of products with a quantity that is not (entirely) reserved by a customer. The product allocation I wish to use is briefly described in the following link:
http://help.sap.com/saphelp_46c/helpdata/en/93/744d12546011d1a7020000e829fd11/content.html
I have read and seen a few explanations (of the steps to be taken) for a correct product allocation, but these are mostly of product allocation to plants/warehouses. Can anyone perhaps provide me with some more detailed information (or video) of the roadmap to a correct implementation of product allocation to customers (i.e. which information to fill in in the different tcodes, such as OV1Z, OV2Z, ..., MC21, MC7F etcetera)?
The goal is that during the ATP-check (when creating a sales order) not only the stock is checked, but also the product allocation to the particular customer for the order in question.
I hope someone can help me. Thanks in advance!
Henri